The ultimate Japanese dining experience is coming to Paradise Cove in April 2026.

Open for dinner only, with very limited seating, this intimate beachfront restaurant will offer a two hour multi course journey of discovery, experience our most creative, and exciting dishes, created by the best of our Donu trained chefs, under the guidance of Tui Goneyali.

We will also be offering an Adults Only Beachside breakfast experience daily from 8am until 11am which will include bottomless Mimosa's or our signature non-alcoholic beverage of the day. Seating is very limited so reservations are a must for either experience.